Weight Watchers Pancakes - Desserts Recipes With Smartpoints

When did you have your favorite pancakes? It might be a long time ago!

Most of us don’t consider pancake as a healthy option to lose weight. But what if I tell you that I have a recipe that can help you in losing weight without compromising taste? Feels impossible!

This weight watchers pancake recipe is made with sugar-free syrup and low-fat cream cheese that makes it just 4 SmartPoints per serving!

With a little flavor of cinnamon, you can add all your favorite seasonal fruits, nuts and berries to make it healthier and delicious than ever.

I usually have it for quick family breakfast and believe me it is the tastiest way to let your kids have all the fruits without even recognizing!

Ingredient List:

60 grams low-fat cream cheese
2 egg whites
1 whole egg
½ teaspoon cinnamon powder
1 teaspoon sugar-free raspberry or blueberry fruit syrup
1 teaspoon unsalted butter
Seasonal fruits of your choice
Nuts and seeds if desired

Tools Required to Prepare Pancakes:

Non-stick pan
A medium-sized bowl
Beater hand mixer
Spoons

Instruction – How to Make:

In a medium-sized bowl mix eggs and cream cheese and beat them to a creamy thick consistency.
Add sugar-free fruit syrup and cinnamon powder in the egg mixture and mix it well so that it spreads evenly in the whole mixture.
Heat some butter in a non-stick pan and lower the heat and add 2 to 3 spoons of the egg mixture to the pan and make it in a round thick layer.
Turn upside down once the crepe turns golden brown on the lower side.
Remove the cooked crepe once both sides have turned nice golden brown.
Add on your favorite fruits, nuts, and berries with a pinch of cinnamon. Enjoy!

Nutritive Value of One Pancake:

Smartpoints

4 per serving.

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