Weight Watchers Bagels Recipes - Best Weight Watchers Snacks

Avoiding carbs could be tough when you are a bread lover! Today I have got you a weight watcher bagel recipe that is not only low in carbs but an amazing fat burner due to its high fiber content.

All you need is a few almonds, quark, eggs, baking powder and baking tools to try this recipe at home. You can prepare it in large batches on Sunday and can have them a whole week with different fillings and healthy versions.

This recipe serves 4 servings and each serving carry-outs 2 SmartPoints!

So, let’s make our weight loss journey healthy and tasty!

Ingredients List for Preparing Bagels:

You’ll need these ingredients.

50 grams grounded almonds
20 grams crushed linseeds
20 grams chia seeds
30 grams psyllium husk
1 tsp baking powder
A pinch of common salt
300 grams quark
4 whole eggs

Tools Required for Preparing Bagels:

Medium-sized bowls
Baking paper
Baking sheets
Baking tin
Shot glass

Instruction – How to Cook:

Take a medium-sized bowl and add almonds, linseeds, chia seeds, and psyllium husk and stir well.
Add quark and eggs and mix them well. Keep it for 10 minutes so that the mixture can swell.
Preheat your oven to 180 degrees top/bottom. Apply baking paper on the baking sheet.
Now, carefully shape rolls using wet hands and place them on the baking sheet. Press the bagels flat.
Take a shot glass and use it to cut out a circle in the middle of prepared buns. Remove the cuttings as they are not required anymore.
Bake it for 25 minutes and let it cool down. Enjoy!

Nutritive Value of One Bagel:

Smartpoints

2 per serving.

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